It isn’t summer until you’ve had…
In this Issue of Bon Appetite, Food Editor Andrew Knowlton runs down his top 4 summer foods under the theme of, “if isn’t summer until… Continued reading It isn’t summer until you’ve had…
Category: Compost
Everything that doesn’t have a home, thoughts on live, travel, babies, and everything else that shouldn’t be on a blog about food.
Traveling Meals: Cooking when On Vacation
Cooking on vacation is the kind of activity I often day dream about when planning a trip. In my head, I’m setting out a colorful… Continued reading Traveling Meals: Cooking when On Vacation
Ice Cold Peaches:Next Best Thing to Air Conditioning
Portland is expected to see  7 straight days of 80 degree heat and above, and guess what, most of us in the Rose City don’t… Continued reading Ice Cold Peaches:Next Best Thing to Air Conditioning
Simple Summer Staple: Roasted Cherry Tomatoes
Right now, this very instant, pints of rainbow colored cherry tomatoes in sizes and shapes ranging from gum balls to jelly beans begin appearing in… Continued reading Simple Summer Staple: Roasted Cherry Tomatoes
Currently Obsessed With
1. Balsamic Reduction. Sometimes I buy it, some times I reduce a bottle on balsamic vinegar on the stove, either way a little spoonful… Continued reading Currently Obsessed With
Watch These: 3 Foodie Documentaries.
Jiro Dreams of Sushi “Once you decide on your occupation… you must immerse yourself in your work. You have to fall in love with your… Continued reading Watch These: 3 Foodie Documentaries.
What Will You Find at The New MaryEats.com
If my relationship with food had a facebook status, it would be, “it’s complicated.” A former vegan, vegetarian, culinary student, line cook and a current… Continued reading What Will You Find at The New MaryEats.com
2012 Resolution: cook, eat, sweat, read, and more
Resolutions. Last year I made 29 resolutions. 29. It is understandable, my ambitious little self. I was just coming off maternity leave, and had, for… Continued reading 2012 Resolution: cook, eat, sweat, read, and more
Dinner at the Woodsman, The Lasting Effects of NyQuil, Voice Overs
Tonight I had dinner at the Woodsman, the new restaurant from Stumptown’s Duane Sorenson. The concept was a little challenging. I had heard tales of… Continued reading Dinner at the Woodsman, The Lasting Effects of NyQuil, Voice Overs
Crappy Chili, Plant Protein, video editing
Tonight I made a chili that was truly horrible. I’m not fishing for compliments here. Butternut squash is on mega sale, and I have black… Continued reading Crappy Chili, Plant Protein, video editing