This week I was asked to be the resident editor of the Seoul LUXE guide. The previous editor, moved away amidst the update of the first edition and I will be finishing it up, this week. That means hitting the shopping trail in search of new finds, and double checking bar and restaurant information.

It also means that the back log of new Korean recipes, restaurant reviews, videos, and other culinary insights I know you are itching to read will have to wait.

Here are some tasty bites from the foodies at the JoongAng Daily to tide you over.

Cho Jae-eun on Seoul’s Xiaolongbao

Park Tae-kyun on the healthy side of buckwheat noodles

Park Soo-mee with a culinary tour of Seoul’s Samcheon-dong

And Ines Cho with a trip into Seoul’s French village.

enjoy.